Clean Reeses Recipe with Cookie Dough
Craving that can’t-be-beat blend of chocolate and peanut butter but don’t want to derail your healthy eating plan? Try this recipe for a guilt-free version full of protein and good-for-you ingredients!
Ingredients
Cookie Dough:
1/2 cup quick cooking oats
1/4 cup natural peanut butter
2 tsp pure vanilla extract (avoid high fructose corn syrup)
2 squares of dark chocolate
1 Tbsp honey
1/4 c egg whites (pasteurized liquid egg whites)
1 Tbsp unsweetened vanilla almond milk
Peanut Butter Cup:
1 Tbsp natural peanut butter
3 oz unsweetened vanilla almond milk
1 small scoop Stevia
1 scoop Jamie Eason’s Lean Body For Her Protein, vanilla
1 Tbsp cocoa powder
Directions
- Prepare cookie dough by adding all cookie dough ingredients to a blender or food processor
- Press cookie dough into the bottom of muffin tin (lined with muffin liners or coated with coconut oil)
- Prepare peanut butter cup topping by adding all ingredients to a blender
- Pour peanut butter cup topping onto the cookie dough
- Freeze for at least an hour
**Let cups them sit out for a few minutes before trying to remove them from the muffin tin. Add protein powder more to the cookie dough recipe to increase the amount of protein per serving!
Source: http://www.heandsheeatclean.com